100% Grass-Fed Beef Sticks (Original Flavor)

Product Type: Meat snack / beef stick

SKU Category: Classic Recipe Beef Sticks

Flavor: Original (salt)

Price: $59 (subscribe & save: $53.10)

Subscription available: Yes

Key Ingredients: 100% grass-fed beef, organic vinegar, sea salt

Free From: Seed oils, sugar, sweeteners, preservatives, nitrates, MSG, fillers, organ meat

Casing: Natural collagen casing

Sourced From: Regenerative farms in Australia, New Zealand, and the US

Testing: Third-party tested for purity

What it is: The simplest beef stick possible. Grass-fed beef, vinegar, and salt — nothing else. Same regenerative sourcing and air-drying process as the Ancestral Recipe, without organs. For those who want the cleanest, most familiar beef stick on the market.

Top differentiators:

• Three ingredients only: beef, vinegar, salt
• Air-dried (not jerky): naturally tender, better texture, no sugar needed
• No organs — organ-free for those who prefer beef-only protein
• Same sourcing and standards as Ancestral Recipe
• 12g of pure animal protein per stick
• Natural collagen casing — no synthetic plastic
• Made by Dr. Paul Saladino and Dr. Anthony Gustin

Best for: Organ-averse consumers, protein bar replacement, clean-eating baseline, everyday snacking

How to use: Eat straight from pack, pair with fruit or cheese, use as a meal replacement on busy days.

FAQ:

• How is this different from the Ancestral Recipe? No organs. Beef, vinegar, and salt only.
• Is it jerky? No. Air-dried at low temp for tenderness. Jerky uses high heat and often adds sugar.
• Why no preservatives? Air-drying naturally preserves the meat without chemical preservatives.